| We are pleased to offer elegant receptions at
reasonable prices at the unique Copper Lodge. Our professional catering team is ready to bring your vision to life! Facility Details Copper Lodge is perfect for receptions up to 200 guests. The attached cocktail area is great for a pre-reception cocktail hour and for keeping the noise of your bar area separate from the dining area. With the addition of a tent we can accommodate outdoor wedding ceremonies or add additional guest seating. Parking is plentiful and discount hotel rooms are available at the Ramada Inn North conveniently located 100 yards away. Inclusive Wedding Day Packages Your wedding is special and you should not have to compromise service and quality for budget. We understand that you have one opportunity to make this day the most memorable of your lives. We also understand that sometimes there aren’t enough hours in the day for one couple to accomplish that alone. Allow us to create your dream wedding with one of our creatively coordinated packages. We offer enough choices to make your day special, yet priced to easily fulfill your dreams and your wallet. Package Pricing We have priced our wedding packages both for value and convenience. We are happy to customize menus and décor for couples that are looking for a very unique event and have a flexible budget. |  |
| Basic Facility Fee for Five Guest Hours Friday: $400 Saturday: $600 Sunday: $400 | Includes: - Main Hall and Cocktail Reception Area - A courtesy room for the bride and groom with a light cheese and fruit tray - All reception tables and chairs. We have 60” round tables and upscale upholstered chairs. - Two hours of decoration time based on facility availability |
| Economical Elegance Reception Package One Entrée Buffet: $23.95 pp Two Entrée Buffet: $28.95 pp *Minimum of 100 guests please. | Includes: - china, flatware and glassware - lap-length table linens and napkins - cake cutting service - professional service staff for buffet - dinner selection: includes entrées, garden tossed salad, two sides and freshly baked bread and butter |
| Sensibly Sophisticated Reception Package One Entrée Buffet: $27.95 pp Two Entrée Buffet: $32.95 pp *Minimum of 100 guests please. | Includes: - china, flatware and glassware - lap-length guest table linens and napkins with floor-length linens for head, buffet, cake, DJ and gift tables - cake cutting service - preset water on tables - guest table centerpieces - professional service staff for buffet - hors d' oeuvre (select three from list) - dinner selection: includes entrées, garden tossed salad, two sides and freshly baked bread and butter |
| Bar
& Beverage Service Pricing Two Caterers has a liquor license that prohibits any outside alcohol from being brought into the facility. However, we offer a full bar services for any event. The bar tab can be paid in a variety of ways. A hosted bar is commonly used and allows for the entire bar tab to be included in the final bill. A cash bar would allow for guests to purchase their drinks directly from the bar. A combination of these two can also be used; for example, a client may opt to pay for beer, wine and soda for the event while the guests are free to purchase liquor at their own expense. Pricing includes one professional bartender. Ohio sales tax will be added to the bar total. Two Caterers reserves the right to refuse the service of alcohol to any guest. |  |
| Cash Bar Option: $250 flat fee | - guests purchase their own drinks from a full bar selection |
| Beer & Wine Package: $15.95 pp | - draft beers, white house wine, red house wine, blush house wine and soft drinks |
| Full Bar Package: $20.95 pp | - draft beers, white house wine, red house wine, blush house wine, house brand liquors and soft drinks |
| Champagne Toast: $1.95 pp | - two ounce tasting pour in Champagne flutes |
| Non-Alcoholic Package: $6.95 pp | - Standard beverages included are Coke, Diet Coke, Sprite, ginger ale and water. Client may select one additional beverage to complete the package; choice of lemonade, iced tea, coffee or hot chocolate. |
Bar Package minimum is $1500. For groups under 100, inquire with event planner for pricing options.
 All packages include a tossed garden salad, bread & butter and your choice of entrees with two side dishes. The Sensibly Sophisticated Reception Package includes three hors d'oeuvre. Please choose from one of the following entrée options. Vegetarian options are designated with  .Baked Pasta Alfredo Lingine in a rich sauce of butter, Parmesan and cream baked until bubbly and brown on top and finished with an additional layer of sprinkled Parmesan. Housemade Italian Sausage Locally-raised pork made with traditional Italian seasoning and sautéed with onions and peppers in a delicious marinara sauce. Eggplant Parmesan We slice our eggplant lengthwise in quarters and fry it with crispy seasoned breadcrumbs. Served with marinara and linguine. With this dish choose only one additional side. Raspberry Chicken Another client favorite! Seared boneless Ohio chicken breast with a raspberry & fresh thyme reduction. Ohio Harvest Pork Loin Spice-rubbed pork loin, oven-roasted and served with Ohio orchard apple cider demi-glace. Chicken Mediterranean Herb-rubbed and grilled Ohio chicken breast served with warm tomato concassé and topped with artichoke hearts and kalamata olives. Pasta Neopolitan Linguine with peppers, Kalamata olives, onions, yellow squash and feta & Parmesan cheese tossed with extra virgin olive oil and garlic. May be made with or without chicken. Beef Stroganoff Seared tenderloin tips in a beef stock & sour cream sauce with mushrooms, shallots and a splash of red wine. Served with buttered noodles so please pick only one additional side. Chicken Piccata A classic Italian dish made with Ohio chicken breast sautéed in lemon juice, capers and fresh parsley.. Sesame Ginger Chicken Seared Ohio chicken breast with toasted sesame seeds and a gingered soy glaze. Stellar Stuffed Shells Marinara Giant shells stuffed with a blend of four cheeses and Italian herbs covered in marinara sauce. Coconut-Crusted Chicken Ohio chicken breast with a crisp coconut crust served with delicious pineapple chutney. Chicken Marsala A classic! Sautéed all-natural chicken breast served with a Marsala wine sauce. Southwestern Spiced Ohio Pork Tenderloin Served with roasted corn tomato relish & chipotle demi-glace. Honey Pecan Chicken Baked honey-glazed Ohio chicken breast sprinkled with toasted pecans. Teriyaki-Glazed Flank Steak Asian-inspired! Marinated and thinly-sliced steak with hints of pineapple and soy. London Broil A time-honored favorite prepared traditionally and served with a red wine demi-glace. Tilapia with Parmesan Herb Crust A naturally lowfat and sweet fish topped with fresh herbs, breadcrumbs and served with a tangy puttanesca sauce. |
 Oven Roasted Green Beans • Harvest Rice • Fresh Seasonal Roasted Vegetable Medley • Garlic Mashed Potatoes • Buttermilk Chive Mashed Potatoes • Roasted Redskin Potatoes • Corn O’Brien • Asian Noodles • Miniature Penne Marinara • Miniature Savory Basil Carrots |
 Cheese & Cracker Platter A selection of cubed and sliced domestic cheeses with a light fruit garnish and assorted crackers. Garden Fresh Vegetable Tray Baby carrots, celery, cherry tomatoes, broccoli, cauliflower and peppers (as seasonally available) with our housemade dill dip and seasoned pita wedge garnish. Twice-Baked Fingerling Potatoes Petite golden potatoes topped with carmalized onions. Bruschetta with Pesto, Fresh Mozzarella & Tomato A classic, fresh favorite. In season, the tomatoes are picked from the vines in our garden! Cheese-Stuffed Mushrooms Firm mushroom caps stuff full of delicious cheese filling. Spinach & Artichoke Dip A classic favorite! Served with assorted crackers. Cocktail Meatballs Your choice of marinara, sweet & sour or BBQ. Crab Au Gratin A delicate blend of cream cheese, white wine and surimi served with assorted crackers. |